New York Times Review

Aussies have been officially added to New York’s list by Oliver Strand from the New York Times. Oliver discovers the growing trend in NYC with Australians establishing the connection with tasteful food and premium espresso (what New York was missing) bring a new generation of culture to the city. We never thought that we would be part of a cultural change.

That Australians have anything to teach Americans about coffee culture may come as a surprise to casual drinkers. But those who nerd out on coffee know that Australia — Melbourne in particular — has a dynamic and professional coffee scene.

Read Strand’s full article “Australian Cafes Arrive in New York” over at the New York Times website.