Bluestone Lane Venice Beach

Venice Beach — 523 Rose Ave

Los Angeles

Introducing Bluestone Lane Surf Lifesaving Club at Venice Beach

Book your Bluestone Lane – Venice reservation on Resy

We are excited to introduce an extensive, Australian inspired menu for breakfast and lunch, featuring a range of fresh dishes made from globally sourced ingredients, right here in Venice Beach.

Welcome to Venice Beach!

Set on Rose Avenue amongst the eclectic enclave that is Venice Beach, this Bluestone Lane location is directly inspired by Aussie beach culture, and pays homage to the Surf Life Saving Clubs (SLSC) that are found along Australia’s coast. We call it BLSLC (Bluestone Lane Surf Lifesaving Club).

The Design

Inspired by the Tamarama SLSC in Sydney, Australia, this new Bluestone Lane location is designed to feel like an elevated beachside hang out, where locals can congregate for a pre-beach avo smash, a relaxed lunch or a cheeky cocktail after work. Bluestone Lane’s in-house design team has mimicked our nostalgic memories of growing up by the beach, using pastel colors, white-washed timber and striped umbrellas to bring the aesthetic to life.

Our signature tiles and BL blue tones feature throughout the space, complimented by statement jute lighting fixtures and cushion covered banquettes.

Bluestone Lane Venice exterior image with blue and white umbrellas and string lights.

Food and Drinks

The all-day menu features a range of light, seasonal dishes, directly influenced by Australia’s dining scene. Burgers, bowls and a range of sides and salad dishes to match, the menu is designed to share with mates, over wine and conversation.

Venice locals are also able to indulge in the entire Bluestone Lane range of premium coffee, wellness drinks, signature cold-pressed juices and organic teas. Featuring a selection of beer, wine and handcrafted cocktails, this location offers locals the perfect place to sip cocktails and premium wines at the bar, enjoy a seat on the sun-drenched deck, or bunker down for a healthy meal at any time of the day.


  • Food


Make any item Gluten Free (GF) / Dairy Free (DF) / Contains Nuts (N)

  • Classic Avocado Smash
    on toast w/ heirloom cherry tomatoes, feta, sprouts & olive oil
  • Toast Bar
    Vegemite & butter Almond butter (N) . Jam or berry compote
  • Collective Granola By Husk Bakeshop (GF + N)
    Husk Bakeshop GF granola of toasted oats, coconut chips, seeds, sesame seeds & nuts
  • Brekkie Board (N)
    Half portion of both:
    — Collective granola
    — avocado smash
  • Breakfast Bowl (GF)
    Kale, cherry tomatoes, feta, avocado, red quinoa & poached egg
  • Bacon & Egg Roll
    Sunny side up egg with crispy bacon on a brioche roll w/ roasted garlic aioli, spinach & house-made tomato chutney
  • Eggs Benedict
    Wild rocket, prosciutto, hollandaise, poached eggs
  • Warm Coconut Quinoa & Oat Porridge (N)
    w/ seasonal berries, banana & Husk bakeshop GF granola of toasted oats, coconut chips, seeds, sesame seeds & nuts
  • Breakfast Burrito
    Scrambled eggs, potatoes, bacon, guajillo sauce, avocado, cotija
  • Green Baked Eggs
    Chimichurri, cherry tomatoes, spinach & feta, served on a hot skillet w/ sourdough toast


  • Fries
    fries, chef‘s spiced salt
  • Fried Chicken Sanga
    Cabbage, bread & butter pickles, avocado, Peruvian aji sauce w/ smashed & fried fingerling potatoes
  • The Lot Burger
    Bacon, fried egg, beetroot, caramelized onion, wild rocket, fig jam & white cheddar w/ smashed & fried fingerling potatoes
  • Vegan Chickpea Burger
    crispy chickpeas, parsley, cilantro, rocket slaw, spicy tomato chutney, avocado w/ smashed & fried fingerling potatoes
  • The Bay Burger
    Caramelized onion, wild rocket, fig jam & white cheddar w/ smashed & fried fingerling potatoes
  • BLAT
    On sourdough w/ bacon, rocket, tomato, avocado, roasted garlic aioli & tomato jam w/ smashed & fried fingerling potatoes
  • Rainbow Bowl (GF)
    Avocado, carrot, red cabbage, white quinoa, feta, corn salsa, poached egg, spinach, yogurt dressing
  • Breakfast Bowl (GF)
    Kale, cherry tomatoes, feta, avocado, red quinoa & poached egg
  • Vegan Grain Bowl (GF +DF)
    Kale, sliced red onions, cherry tomatoes, lemon, curried chickpeas, quinoa
  • Kale Caesar Bowl (GF)
    Kale, parmesan, heirloom tomatoes, croutons, bacon, poached egg & BL house-made Caesar dressing
  • Mediterranean Salad (GF)
    Kale, spinach, cucumber, heirloom tomatoes, feta, red onion, olives, olive oil & lemon
  • Moroccan Grain Bowl (GF)
    Moroccan chicken breast, spinach, arugula, red quinoa, lentils, roasted heirloom tomatoes & feta. Lightly dressed w/ avocado oil vinaigrette

Coffee + More

  • Flat White
    An Australian classic. Espresso with steamed, silky textured milk and a thin layer of microfoam
  • Espresso
    If filter coffee was beer, then espresso is whiskey. Coffee that is brewed under high pressure and extracted in a short amount of time – resulting in a syrupy and highly concentrated beverage. Rotating single origins.
  • Long Black
    Single Origin espresso gently resting on a small amount of hot water for dilution.
  • Hot Brew
    Filter coffee that is rich and chocolatey
  • Macchiato
    A single shot of espresso with a stain of steamed milk and microfoam
  • Piccolo
    A single shot of espresso with 3 oz of steamed, silky textured milk served in a small glass
  • Magic
    A stronger, less diluted spin on a flat white – two espresso shots in a 4.5oz cup with steamed milk and velvety microfoam
  • Latte
    Espresso with steamed, silky textured milk and 1 inch of microfoam
  • Cappuccino
    Espresso with steamed, silky textured milk, microfoam and cocoa dusting on top
  • Hot Chocolate
    Steamed, silky textured milk with cocoa spun in the pitcher and dusted with chocolate shavings
  • Chai Latte
    Chai extract with steamed whole milk
  • Bambicino
    3 oz of steamed milk with cocoa dusting on top for the little ones
  • Cold Brew
    Flagstaff blend coffee ground and immersed in water for 12 hours to extract and form a concentrate
  • Affogato
    Vanilla ice-cream served with a double shot of espresso
  • Iced Milo
    Malted chocolate with whole milk and vanilla ice cream
  • Iced Latte
    Whole milk with a double espresso shot and ice
  • Aussie Iced Latte
    A double shot of espresso poured over whole milk and ice cream
  • More
    Au Lait, Soy, Almond Milk, Single Origin, Large, Extra Shot, Oat Milk
  • Golden Latte
    Turmeric powder, cinnamon, ginger and black pepper, good for detoxifying the body and reducing inflammation.
  • Matcha Latte
    Ceremonial grade matcha green tea powder that naturally detoxifies the body, is rich in antioxidants, and provides a valuable source of fiber and vitamins.
  • Beet Latte
    Dehydrated beet powder that is rich in antioxidants, and good for digestion. This drink is married with a dusting of cocoa.
  • Cold Pressed Juices
    Seasonal Selection
  • Harmless Harvest Coconut Water
  • Giddaphar Darjeeling
    Complex, sweet, smooth, muscatel
  • Jasmine Pearls (Green)
    Sweet, medium body, floral
  • Yushan Oolong
    Creamy, long finish, stone fruit


Vino Cocktails, Beer & Wine

  • Classic Mimosa
    Fresh orange juice topped w/ cava
  • Bronte Bellini
    Raspberry & apricot topped w/ cava
  • Rose Avenue Spritz
    Sparkling rosé, butterfly pea, lychee
  • Hibiscus Sangria
    Red wine, hibiscus, agave, lemon, organg
  • Beachside Bloody Mary
    Petrov Reserve w/ house made bloody mary mix
  • Lady of Leisure
    English crown, fresh cucumber orange, juniper, mint
  • Spicy Ginger Margi
    La Quierre De Oro agave wine, ginger syrup, jalapeno, mint
  • Jams Boags
    Tasmania, Australia
  • Braven (Seasonal)
    Bushwick, NYC
  • Montauk (Seasonal)
    Montauk NY
  • Ballast Point Grapefruit Sculpin
    Montauk NY
  • Paul De Coste, Blanc de blanc
    Provence, France
  • Juve Y Camps, Cava Rosé
    Cava, Spain
  • Zardetto, Prosecco
    Veneto, Italy
  • Jansz, Premium Cuvee
    Tasmania, Australia
  • Terra Vecchia
    Corsica, France
  • Domaine Gueissard
    Provance France
  • Wölffer Estate
    Mendoza, Argentina
  • Chateau Auguste
    Bordeaux, France
  • Ponga, Sauvignon Blanc
    Marlborough, New Zealand
  • Saraina, Chardonnay
    Mendecino, California
  • Tramin, Pinto Gris DOC
    Alto Adige, Italy
  • Loimer Lois, Gruner Veltliner
    Kamptal, Austria
  • Ceretto, Langhe Arneis
    Piedmont, Italy
  • La Carraia, Sangiovese
    Umbria, Italy
  • Catena Vista Flores, Malbec
    Mendoza, Argentina
  • Finca Valpiedra, Tempranillo
    Rioja, Spain
  • Wirra Wirra Shiraz
    McLaren Vale, Australia
  • Ancient Peaks, Cabernet Sauvignon
    Santa Margarita Ranch, California

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